Mongolian Beef and Rice

2 Reviews

Deliciousness has arrived! Check out our Mongolian Beef and Rice which features our Hereford Roast Beef with Gravy. This filling recipe is great when you’re short on time, but not wanting to be short on flavor!



Prep Time

5 minutes


Cook Time

5 minutes


Total Time

10 minutes

Mongolian Beef and Rice



  1. In a skillet, heat oil, chili flakes, and chopped garlic. Cook until fragrant.
  2. Add green onions, ginger, brown sugar, and soy sauce. Stir to combine and heat through.
  3. Add Hereford Roast Beef with Gravy. Mix and heat through.
  4. Serve over rice.



Lewis Kudla
April 3, 2023

From these ingredients and directions, it’s sure to be very good

Carolina Braxton
April 3, 2023

This has become my family’s favorite, second to corned beef with potatoes. With the price of meat is cheaper, full of flavor, saves time and space in small kitchens.