Roast Beef Stew with Mashed Potatoes

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This is cozy comfort food made easy. Use Hereford Roast Beef with Gravy, frozen veggies, and premade mashed potatoes to get a filling, delicious dinner on the table any night of the week.

Servings

Prep Time

None

Cook Time

10 minutes

Total Time

10 minutes

roast beef stew with mashed potatoes recipe

Ingredients:

2 packages Hereford Roast Beef and Gravy
1 package frozen vegetable medley (peas and carrots or mixed vegetables)
Premade mashed potatoes

Directions:

Add Hereford Roast Beef and Gravy to a skillet and heat over medium heat until warmed through.
Add frozen vegetable medley to skillet. Stir to combine and heat through.
Season to taste and serve over mashed potatoes.

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